Black and White

So here's the recipe of what I baked for tonight. It's called "Black and White". Many thanks to Heather for having us over and happy Chanukkah to you all!

Ingredients

3 hard-boiled, finely crushed egg-yolks
2 sticks of softened margarine
3 tbs of confectioners sugar
1 pk. of vanilla
2 cups of flour


For the outer coating:

1/2 cup nesquik
1/2 cup cocoa
1/2 cup ground coffee (with almond flavor, if possible)
1 cup confectioners sugar

How to?

1. Knead flour, margarine, egg yolks, vanilla and confectioners sugar until you have a nice soft dough.

2. Take little pieces out of it and round them into a size smaller than a wall-nut.

3. Place them on oiled parchment paper. Bake them at 370F for 15-20 min.

4. In a large bowl, finely mix nesquik, cocoa, coffee and sugar.

5. As soon as you have the cookies out, coat them with this mixture on all sides while they are still hot.

6. Let them cool for 1-2 hrs and serve. Bon apetit!