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What started as chai-spice creme caramel in a bain-marie soon became eggy milky water. Oops. Hil transformed it into this highly controversial - so controversial that it couldn't be photographed in its entirety - eggy arborio gruel, or as she says "rice pudding." By her own admission, it scored a 2 on a scale of 10 with respect to the first batch of rice pudding.