Wednesday, October 29, 2008
Tuesday, October 07, 2008
Tu B'Shvat 5768
I hosted a last-minute Tu B'Shvat seder in January. Pictured here are root veggie soup on the stove (and to the far right on the table). I thought the beets overdominated (color was the least of it) but everyone loved this soup! There's also a moon challah with various fruits and nuts, spaghetti squash, tamarind chutney, another red sauce, an Indian spiced yogurt & nut sauce, basmati rice with fava beans, Geoff & Charlotte's apple-pecan wild rice, and a tray of my variation on Top-of-the-Wall Cookies from the Tassajara Baking book. Refined-sugar free!
Ghost of Rosh Hashana Past
highlights from the 7th annual rosh hashanah celebration at tara m's house.
grilled peppers, ginger poundcake with handpicked wild blackberries and whipped cream, muhammara with toasty bread, green herb and spinach omelet with yogurt, ruth's apple torte, rustic apple tart, challah with and without raisins, the buffet table (incl andy katzman and aunt syl's noodle kugels, apple cake, and stew in awesome pot)